Monday, February 09, 2009

Breakfast In America

All the food you can see in this photograph was my breakfast on Saturday morning at Cracker Barrel.

2 pork chops
3 fried eggs
2 'biscuits' (these are plain scones to Brits)
1 grits (bugger only knows, a tepid stodgy substance with all the flavour and texture of wallpaper paste)
1 'gravy' (a sort of chicken veloute/bechemel)
1 apples (lovely, in a sweet cinnamon syrup)
1 hash browns
as much coffee as you can drink, and all for $9

At the end of the fortnight I expect to have doubled my weight.

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